2021 Rombauer Cabernet Sauvignon

*Vintage can vary and is subject to change without notice

Winemaker Notes

The 2021 Rombauer Merlot boasts aromas of ripe blackberry and plum, mingling with hints of pie crust and baking spices. The palate is full-bodied, featuring flavors of blackberry and spice, followed by vanilla notes and soft tannins that lead to a long, silky finish. The wine is a blend of 89% Merlot, 9% Cabernet Sauvignon, and 2% Petit Verdot, offering a rich tapestry of flavors. 

About Winery

Founded in 1980, by Rombauer Koerner and Joan Rombauer, Rombauer Vineyards has been producing acclaimed wines from Napa Valley and the Sierra Foothills ever since. Still family owned and operated, our winery is known for its high-quality wines, exceptional vineyard sites, and family-style hospitality.

In 1972, when Koerner and Joan Rombauer moved their two children, two horses and five dogs to Napa Valley, they were already well acquainted with the natural relationship between food and wine. Koerner’s great aunt Irma Rombauer wrote the internationally renowned cookbook, The Joy of Cooking, and his German ancestors had deep roots in the winegrowing region of Rheingau.

Koerner and Joan established Rombauer Vineyards in 1980, and in 1984 they released their first California-style Chardonnay and Cabernet Sauvignon wines. Four decades later–and still family owned–the winery has become widely acclaimed for its distinctive, fruit-driven expressions.

Our first vintage was our 1980 Cabernet followed by our 1982 Chardonnay. We still make and cherish those wines as well as many others.