2019 Aubert Chardonnay Napa Valley Sugar Shack Estate Vineyard

Tasting Notes

Such an aromatic nose of fresh hay, meyer lemon, baked green apple and dried herbs. Full-bodied with such an incredible amount of refinement. Sleek and seamless. Nuanced is an understatement, as this wine carries multitudes, quietly expressing flavors of fennel seed, dried lily, honeysuckle, toasted almond and sage. Incredible. Drink or hold.

About Winery

Mark Aubert’s Sonoma Coast vineyard-designate Chardonnays and Pinot Noirs have risen in popularity at a dizzying speed.  Aubert’s career in winemaking began in 1989 at Peter Michael under the tutelage of Helen Turley, which led to his time at Colgin, Sloan, Futo and then Bryant Family, before founding Aubert Wines with his wife Teresa in 1999.  His wines express the essence of singular terroirs with an effortless grace. Mark crafts the wines of Aubert to speak to a variety of wine lovers with one thing in common – selective palates that expect nothing but the best.

Production is extremely limited and the wines are sold mainly through a mailing list. We are lucky to receive a small amount of this wines, which are then allocated to a few select restaurants. Please inquire with your sales rep about an allocation.